While New Year is the traditional time for giving up habits and setting goals, I decided to start early and once again gave up my daily coffee. This has been an ongoing issue for me for many reasons. Firstly I have a dairy intolerance so after 10 years of drinking milky lattes, I finally gave up dairy and my hormonal breakouts magically cleared up (my recent icecream indulgence has seen new breakouts so I have backed off again). This saw me drinking soy lattes for all of one week until I declared that there was nothing so disgusting that soy milk – for me anyway. So to black coffee and my addiction switched from mid strength lattes to super strength long black coffee with sugar. I found myself needing my daily cup and getting irritable if I didn’t have it. Sometimes I didn’t even want coffee at all but drank it anyway. Finally one day recently when I found myself forcing down a coffee I didn’t want out of habit, I decided to give it a miss entirely – well for a while at least.
So I did for exactly 4 brain-fog filled days. On day 5 my brain felt so foggy, I had not one but two mega strength coffees and drove home from the coffee shop with hands shaking and vision blurring. Not only was my heart racing but much to my dismay my skin went all blotchy. From a Traditional Chinese Medicine perspective this is due to the heating effect of coffee and if heat builds up in the body (from too many coffees) or isn’t eliminated effectively (poor digestion) it held in the body and can result in red, blotchy skin. Other foods that have this effect include alcohol, spicy foods and hot drinks. This is one of the reasons that those with rosacea tend to react to these foods so badly. This is not to say that coffee is bad, just that for most people having it in moderation is a good idea and for those with rosacea or those adversely affected by “heating” foods, going without it better.
And so for the sake of my skin, which is a refection of my inner health, I have come to the point now that I can have coffee occasionally rather than every day. When I do have it I REALLY enjoy it, when I don’t I don’t miss it too much! Black and herbal teas are a thirst quenching replacement.
What we eat can certainly have an effect on the appearance of our skin. In my case firstly dairy and then “heating” foods or drinks. However, knowing what affects your skin in these ways can be the hardest thing to work out. A full elimination diet is a comprehensive way of finding out which foods affect you and how but can take a long time and are often quite difficult to sustain. You can shortcut this process. If you suspect you may be reacting to a particular food, it is worth testing your theory by taking the food group out of your diet completely for at least 3 days. Then test yourself by having a serve of the food and noting how you feel. Any number of symptoms may arise including: digestive issues, mood swings, irritability, energy drops, headaches and many more. A good rule of thumb is that if you feel rotten after eating the food it is worth minimising its inclusion in your everyday diet.
Are there any experiences that you have had with diet and skin issues. Please share them and what you did about it with our readers as it may be the very thing that helps someone else.
Twitter It!I actually don’t drink coffee, ever. I am 35 and a mother to four sons. Their ages are 15, 12, 10 and 5. I also homeschool. I tried coffee once, about a year and a half ago. It made me so incredibly sick to my stomach. Probably because I had been a coffee virgin of sorts and my stomach was not used to all the caffeine, tar, etc included. I skipped a week or so, then decided to try coffee again, just to see if I would get sick again, and, I did.
So there was my answer.
I generally never drank coffee because I never found a single doctor (or OB, or cardiologist, which I’ve seen many cardiologists in my time due to such a strong family history of heart disease in my family and wanting to be pro-active) who ever said coffee was NOT bad for you. Every single one stated it was to be avoided at all costs if at all possible. Caffeine is a legalized drug, and the information on it is scary. Your symptoms you described go exactly along with the lines of drug withdrawls and addiction. It’s really scary stuff.
I tend to stick with vitamins, tons of water (which is an all natural energy booster in itself), healthy diet, and if I feel like something warm, I drink herbal tea that is caffiene free. I also avoid High Fructose Corn Syrup (or, as they have renamed it, Corn Sugar) because of the huge health risks involved in that ingredient as well. HFCS causes an endless list of health complications including migraines, asthma attacks, increased allergies, heart disease, obesity……the list goes on.
Kudos to you for your commitment and I cheer you on! Also Kudos for making it known just how important what you take in, truly is. I think there are so many people who have no idea how important what they drink or eat is for their body and their health.
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Any drink that leaves such an unpleasant smell on the breath can’t be good for the body. For me milk has an aftertaste too.
Herbal teas are clean, refreshing and add to your water intake.
It is well worth weaning off coffee for the benefits.
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I generally have my one (strong) plunger coffee with milk when I arrive at work. I’ve noticed since I recently started back on my early morning vegie juice that I can easily do without my coffee . My head is clear and I have heaps more energy . I’m not quite at the giving up stage but certainly have noticed my morning coffee “hit” is not so important .
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well done Ananda, I completely understand where you are coming from, coffee would be my favourite addiction as well. I have also found that I need to keep it as a treat, even being a naturopath I tried to tell myself it wasn’t that bad for me for a long time; lying to myself because I was so attached to it. I love the taste and emotionally I felt like I was having a little luxury as well as the buzz it gave me. I know when I am not tired and have had good sleep with early nights I dont crave it anywhere near as much. I have found that I am much better keeping it as a treat for those days when I really desperatley feel like I need it. I need to be very careful that I don’t let it slip back in. The easiest way to get off it was to switch to a de-caffinated swiss method if possible.
I really love lots of different herbal teas that often have therapeutic benifits as well.
Deanne
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vitale Reply:
December 11th, 2010 at 8:59 pm
I LOVE rooibos tea and it is very healthy – full of antioxidants.
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